Love the taste of jalfrezi but don't love all the usual heat? Our Gentle Jalfrezi is a milder version of this traditionally hot dish, with a thick sauce of tomatoes, peppers and onions. We list all of our ingredients and instructions for 2 people but each pot is packed with enough spice to make 10 servings so there's plenty for the whole family. Each pot also includes a recipe card with clear instructions on how to make your paste plus a simple suggested recipe for Chicken Jalfrezi.

PASTE PREP TIME: 20 mins

MAKES 10 SERVINGS

HEAT RATING: 1.5 / 3

Pot Ingredients: Cumin seeds, fenugreek seeds chilli powder, black mustard seeds, coriander seeds, turmeric.

Allergens: see ingredients listed in bold

Made in a kitchen that handles nuts.

For every 2 servings of the paste, you'll also need:

• 20g garlic
• 60g fresh ginger
• 30g fresh coriander
• 2 heaped tbsp tomato puree
• 2 tbsp vegetable oil
• 1 tbsp lime juice